"There are winter days that practically ask for comfort food…those big, fat snows that roll in like a white curtain and turn the world quiet. When the forecast promised exactly that, we knew it was time to make the dish that warms us from the inside out." -Janet Fricker Malofiy
"A pinch of paprika. A pinch?" - Vision in Captain America: Civil War.
"This is a super simple chicken soup recipe that is perfect for the fall season! We like to do “Soup Sundays” here and this soup makes enough servings to eat lunch during the week." -Karina Fricker
Direct to us from Jenn's Kitchen is a recipe for pork goulash!
Last year, a new blend of spices hit the market thanks to the United Donauschwaben of Milwaukee. It's been difficult not to sprinkle it on just about everything!
Werner & Lisa share a story of an impromptu visit with family and the recipe for a good dinner they shared together.
The days are getting shorter, and the busy holiday season is coming up fast, so I decided to stock my freezer. I wanted something I could pull out and heat up quickly on a busy night but that would still satisfy us during the cold months.
"Ei Vant to Eat your Paprikash!" October brings the true beginning of the flavors of the fall. The popular culture heads towards Halloween with ridiculous use of pumpkin as a flavor in everything and anything. But for German-Hungarians, we crave a fall flavor more savory, warming, and spiced in a much more peppy way.
