red tomatoes near rosemary and other spices close up photography

Two “Oma” Recipes, by Mike Stirm II

Two things I love in this world are my Oma and her cooking.  Recently, I spent some with Anna Stirm learning how she makes two of her famous dishes. 

red, red paprika by Michael N. Fricker

An ‘Ode’ to Paprika, by Michael Fricker

You might just say we can't get enough of the stuff. I used to say, “Paprika makes everything better.” It was mostly tongue in cheek but when I really contemplate the idea there isn’t much, I can think of that it would not improve.