A quick, easy, way to make a very tasty plum cake!
Tag: cookbook
Boy that was a Good Schnitzel, by Michael Fricker
A delectable canvas on which we can and should paint many a flavor.
Sarma: With Karin Schulz & Werner Fricker III
Sarma is a dish traditionally made on special occasions. Karin & Werner III share with us a recipe and a story about just such an occasion.
“Mutti, When Are We Ordering the Wurst?”, by Werner Fricker Jr.
Werner Fricker Jr. tells the tale of our favorite Hungarian Smoked sausage. Is this story the definitive end of that tale? Who knows, after all everything has an end but the wurst has two.